Any individual Muslim, Islamic organisation or agency can issue a Halal certificate, but the acceptability of the certificate depends upon the country of import or the Muslim community served through such certification. The Halal certification is an authoritative, reliable, and independent testimony that a manufacturer’s product meets the Halal requirements. Halal is considered healthier because after slaughter, blood is drained from the animal’s arteries, ejecting most toxins because the heart continues to pump for a few seconds after slaughter. Halal meat tastes better, is more tender, is healthier and stays fresh longer because the absence of blood makes it resistant to bacteria. The animal must have been fed a natural diet that did not contain animal by-products. These steps must be accomplished by a Muslim.The animal must be hung upside down and allowed to bleed dry.The instrument must be very sharp to ensure humane slaughter.Allah’s (God’s) name must be pronounced during slaughter.The slaughter of a halal animal is called “zabihah” and there are certain guidelines to follow: Also, this physical response helps to hasten the blood flushing. The animal physical response you have seen after the incision is because the animal loses the oxygen and not because of the pain. The brain acts to interpret, sort, and process the incoming impulses and then decide on a response. From a science perspective, sensory neurons carry impulses and most eventually reach the brain. Scientifically it is proven that the animal did not feel any pain since the impulse of the body did not reach the brain by severing the trachea, oesophagus, carotid arteries and jugular veins. For a meat to be certified ‘Halal,’ the Halal slaughtering partly is about having the incision deeply in order to hasten the bleeding (to eliminate any possible diseases in blood) and death of the animal. Halal is an Arabic word that means ‘permissible.’ It means food that is permissible according to Islamic law. Ingestion of fresh, healthy and wholesome meat plays a crucial role in maintaining the nutritional and health status of individuals. It is a good source of proteins, fat and minerals such as zinc, iron, selenium, calcium and phosphorous and vitamins like A and B complex. Meat is one of the nutritious and favourite food items available to masses, which plays a pivotal role in fulfilling the requirements of the body. Good source of proteins, fat, minerals & more - Halal meat Shamshad Begum has certainly given us fine beats to", she says.You can get e-magazine links on WhatsApp. Today, even clubs and discos often play remixed versions of her songs. Sanya Chaudhary, a resident of Sarabha Nagar says she's grown up with such remixes and her favorite, ever since she was a kid was the song, "saiyaan dil mai aana re." "I used to dance to this song as a child. The joy of Shamshad's songs is not restricted to the elders, youngsters in the country have delighted in the recycled (read remixed) versions. I still remember the excitement with which we would wait for each of her songs." The legendary success, "kajra mohabbat wala," is a prime example of Shamshad's melodious spunk. I remember when I was young, Radio Jalandhar ran a program which featured a Punjabi song by her every day. She was a hit for both Hindi and Punjabi songs. Harpal Kaur from Shastri Nagar said, "When we were young, we related to Shamshad Begum's songs. Although they could not really put a finger on it, women related to the voice. At a time when women were supposed to be diffident, her deep, throaty notes were ahead of the time. Shamshad's songs rang with an almost casual confidence. Way back in 1962, she performed in Ludhiana and my admiration for her grew over the years," Dr Vatsayan said. I was standing in the first row and I remember her wearing a brightly coloured salwar kameez. "When I was 10, I saw her perform at Geeta Mandir. As the veteran singer breathed her last at the ripe age of 94, the city remembered the woman who initiated them into the world of music and yes, romance. As Shamshad Begum bade farewell, her fans recalled her heydays, when no party would be complete without her songs. She made her way into people's hearts with numbers such as "mere piya gaye Rangoon," which acquired cult following. The name of Shamshad Begum was synonymous with entertainment back then," said Dr R Vatsayan, 59. "When we were kids, radio was the only means of entertainment. LUDHIANA: " Saiyyan dil mein aana re", "kabhi aar, kabhi paar laga teere nazar," if you hear a husky but amazingly lighthearted voice skipping through these lyrics, you are among the many generations of Indians who have grown up with the voice of Shamshad Begum.
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